S. Andrea rice from Baraggia Biellese and Vercellese PDO .
Particularly rich in starch, it is characterised by its creaminess, which compensates for its lower cooking resistance.
Ideal for creamy risottos, excellent for panissa, timbales, desserts and soups.
Minimum Durability Date (TMC) or expiry date available on the physical product label upon delivery.
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