CORSA RED TUNA BELLY IN OLIVE OIL - 220 g

The red tuna is the most valuable species of tuna in the world. The specimens of bluefin tuna that are fished in the waters of the Western Mediterranean Sea (FAO 37.1) as they quickly travel it to reach the mild, temperate waters where they reproduce every year, they are called "running bluefin tuna".

There bellyful It is the most noble and prized part of the tuna; it is processed with an artisanal process, delicately prepared and placed in carefully selected extra virgin olive oil, this specialty stands out for its soft consistency and enveloping taste that melts in the mouth.

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