Ambassadors of the Apulian gastronomic culture, the Taralli They are traditionally produced with a few simple ingredients, which when combined together create a special harmony of taste and consistency.
This Classic version is enriched by the mix of ancient grains and top quality ingredients used for the dough, which is then worked by hand and cooked in a wood oven.
Minimum Durability Date (TMC) or expiry date available on the physical product label upon delivery.
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