Dicocco Wholemeal Farro Spaghetti is a high-quality, fragrant pasta with a harmonious taste, ideal for many recipes with everyday condiments but also for creating surprising gourmet dishes.
Artisanally made, with 100% Italian spelt from a certified supply chain and bronze drawn, they are a high quality food, highly digestible and with notable nutritional benefits due to the high content of proteins, fibres, essential amino acids, vitamins and minerals contained in Farro Dicocco.
Minimum Durability Date (TMC) or expiry date available on the physical product label upon delivery.